Modern Mediterranean Cooking. Gifts are delivered as an open dated Gift Certificate, making it easy to book a date in the future. We'll never post anything without your permission. Chef Shahida teaches the basic techniques to make sushi rolls completely from scratch. #healthy, Anxious for another episode, another season of the popular inner workings of a small historic Chicago restaurant in, DATE NIGHT FOR COUPLES: SIZZLE AND SAMBA DINE AND DANCE. Couples Cooking Classes St. Louis | Cozymeal . My husband and I received the couples cooking class as a gift. This hands-on class will make flaky and delicious double-crust apple pie, rhubarb pie, a Bakewell tart with almonds and jam, custard pie, plus banoffee pie with bananas and toffee. Cooking Classes St. Louis | Cozymeal . Across four courses, you'll make a variety of traditional pastas with only flour, Who doesnt love weekly pizza night? Join Mickey Kitterman, and prepare a mussels and shrimp appetizer with bacon steamed in hard cider and cream, Guinness-marinated and grilled rib-eye steaks topped with compound butter flamed with Irish whiskey. In this signature culinary experience with Chef Pierre, you will have the unique opportunity to enjoy and indulge in a gourmet meal prepared to Michelin-star standards. This hands-on class will make naturally sweetened shamrock chia cream shake garnished with kiwi, stuffed cabbage rolls with citrus avocado and short grain brown rice salad served with a garlicky cilantro dressing, "cheddar" beer soup topped with crispy cheesy potato croutons, tempeh minced meat shepherd's pie with green beans and cremini mushroom gravy topped with piped swirls of whipped sweet potatoes with nutmeg and fresh chives, plus oil-free spelt spice cupcakes drizzled with sweet caramel date cream. Certificates can be personalized with a message and include a full description of the gift purchased. Modern Mediterranean Cooking. In this hands-on class, you will learn all about Indian cooking techniques as Chef Parsati shows you how to incorporate a variety of ingredients and flavors to make each dish pop. If you already know your way around the kitchen and are comfortable with the basics of cooking, then elevate your everyday cooking techniques in this four-week course. 8021 Clayton Road St. Louis, MO 63117 Ph: 314-862-COOK (2665) Store 161 Show detail Preview View more Top 44 Cooking Classes Near St Louis Recipes 2 weeks ago dixiesewing.com Show details Join Jack MacMurray, who excels at being a Mardi Gras Cajun cook-off champion, in a hands-on class celebrating some of his winning recipes. What a wonderful way to spend a night out with your other half, all while learning some cooking tips! Enjoy romaine-kale-pear salad with dried cranberries and walnuts topped with tahini Caesar dressing and rye croutons, cast iron rib-eye steak cooked in garlic oil served with mushroom-port wine sauce, roasted cauliflower-farro gratin with fontina topped with panko-parmesan crust, white chocolate mousse topped with orange liqueur-macerated orange supremes, plus a New York whiskey sour topped with a float of red wine. In this hands-on class with Chef Christmas, you will learn how to prepare a three-course Italian dinner party menu using fresh, high-quality ingredients and time-honored Italian cooking techniques and recipes. Pro-Tip: You can now book most in-person cooking classes as private events at no additional charge. Learn to prepare a Caesar salad with garlic croutons topped with crispy prosciutto, cast iron New York strip steaks with gorgonzola sauce served with sweet potato-chipotle gratin and roasted broccoli with brown butter balsamic sauce, plus a molten chocolate lava cake with raspberry sauce. This intensive pasta-making class will teach you everything you wanted to know about pasta. Your order is processed and shipped right away. Featuring fresh seafood, cheese and fruit, this four-course cooking class featuring delectable appetizers highlights beloved regional ingredients abundant in the Pacific Northwest. Couples Cooking Classes St. Louis | Cozymeal . Travels to guests. Join Matt Sassman to create a layered avocado-bacon cobb salad with tomatoes and blue cheese vinaigrette, New York strip steak with caper-olive compound butter, butter-poached lobster mashed potatoes, balsamic braised Brussels sprouts with crisp bacon, plus mini cheesecakes with blueberry topping and boozy whipped cream. While others show you how to make origami cards and decorations as well as cook a romantic Xperience Certificates cannot be exchanged once a reservation for the experience has been made. Also, enjoy making sangria, a mixed green salad with balsamic vinaigrette, and salted caramel ice cream. Enjoy the tantalizing flavors of a great strip steak, as this hands-on class for couples creates a delicious menu that includes a dirty martini with your choice of vodka or gin. This unique, interactive cooking class is all about pasta. Spend a fun afternoon with Patty Goeke and a parent, grandparent, or your favorite aunt or uncle making fresh homemade pasta. BE CRABBY. This hands-on class will learn to create sweet potato-black bean chili with fire-roasted tomatoes, butternut squash mac-and-cheese, mixed greens salad with snow peas and English cucumber topped with Green Goddess dressing and pomegranate seeds, chicken and cauliflower "rice" casserole with artichokes, zucchini scarpaccia, plus chocolate chip-chickpea bar cookies with almond flour topped with aquafaba whipped cream. If you continue to use this site, you consent to our use of cookies. This hands-on class will also make fresh butter, raspberry jam, and tender drop biscuits. #healthy #weekday. Learn new skills and refreshing recipes as you discover a cuisine characterized by its bright flavors and healthy ingredients. DATE NIGHT FOR COUPLES: SALSA SALSA DINE AND DANCE. Couples Cooking Classes St. Louis | Cozymeal . Chef Casey will teach you the secrets to crafting spectacular German food using traditional cooking techniques and time-honored ingredients. This hands-on class with Mickey Kitterman creates Argentine cowboy rib-eye steaks with lemon-oregano chimichurri, grilled feta-brined chicken breast with Greek herb tzatziki, Malaysian sambal halibut with hot peppers and coconut milk and ginger roasted in banana leaf packages, plus deep-fried Brussels sprouts salad with Moroccan preserved lemon vinaigrette. 1 review.The Art of Pie Making. Enjoy veloute champignon - creamy mushroom soup with truffle crouton, gigot d'agneau boulangre - garlic and herb-scented leg of lamb roasted directly over a potato-carrot-parsnip gratin, fennel-orange salad with candied walnuts and orange vinaigrette, plus lavender madeleines with pineapple sabayon. Our instructor Devon was a delight! Sit back, relax and dive into delightful courses, including fresh assorted nigiri sushi, a fusion sushi taco, crunchy chicken wings and a c Savor classic and iconic Italian flavors and ingredients handcrafted by Chef Chris. Learn to make three tantalizing tacos with housemade corn tortillas - grilled Baja fish tacos with chipotle sauce, cabbage, pico de gallo and queso fresco; shredded chile roasted duck tacos with crisp pork belly, avocado, and serrano sauce; sweet potato tacos with roasted peppers and chiles, toasted pepita, avocado, chipotle aoli and pickled onions, plus a refreshing margarita. Make it upscale with a homemade pie. Learn how to prepare popular French bistro dishes in this hands-on class. After all, "A couple that cooks together, stays together". 1 Sophisticated Date Night. Join Lydia Gwin for a fun afternoon learning to level up your cooking skills with Sonic the Hedgehog-inspired chili dogs and golden onion rings, Fortnight Durr burgers with Minecraft creeper juice, Mario and Luigi's favorite spaghetti and meatballs with mushroom rag, plus Minecraft Rice Krispies treats. Enjoy scallop coquilles St.-Jacques with mushrooms and gruyre cheese, salmon en papillote with herb butter wine sauce, plus lofty individual Grand Marnier souffls with crme anglaise. ZA: www.ExperienceDays.co.za. It happens! Learn how to make two of Burmas most iconic and delicious dishes with Chef Sara. She was so kind, very knowledgeable, and made lovely conversation. Worth every cent! HEIR AND A PARENT: NOT ALL PRINCESSES LIVE IN FAIRY TALES. Develop your cooking skills in St Louis during this three hour interactive cooking class. Discover the versatile French choux dough that is used to create impressive sweet and savory dishes that can be baked, boiled, or fried. DATE NIGHT FOR COUPLES: ON THE TOWN FOR TWO. This hands-on class will make crpes Florentine with cashew "ricotta", walnut "chorizo" tacos with ancho-pepita pesto served with black beans and cilantro-coconut rice, plus mini pumpkin pecan pies with gingersnap crust and Amaretto "cream", and a fresh pineapple pia colada. Prepare and enjoy the flavors and culture of prominent Northern Indian dishes. The party wouldn't be complete without classic red sangria and queso flan with seasonal fruit. Have a Fun Date Night Cooking Together in St. Louis During a Two and a Half Hour Class. Chef Aaron begins by showing you and "Cooking with Joni was a blast. Spend a fantastic morning in the kitchen with Liz McClure who has perfected her skills in creating beautiful and delicious macarons with delicate shells, Italian meringue buttercream filling, chocolate ganache, and more. Give a big welcome to private chef and culinary consultant, Patrick Mahoney, as this hands-on class for couples creates a delectable meal. Join the delightful Lydia Gwin in a brownie throw down, as this hands-on class picks their favorite from five spectacular choices, including Texas sheet cake brownies also known as buttermilk brownies, chocolate-thin mint brownies, brownie cookies with salted caramel filling, s'mores brownies with charred marshmallow topping, and raspberry cheesecake brownies. Spend the evening with Rachel Sarino, owner of StL Cake Pops in historic St. Charles, for an exciting class creating Valentine treats. Join us in the kitchen in a four-week course with the incredible Dawn Meyer as she provides clear and concise recipes for everyday cooking and focuses on knife skills and learning to sear, saut, bake, roast, cook with cast iron, and stir-fry. Join Laura Branson in the kitchen for a delightful evening creating individual pizzas to share with your favorite adult. This hands-on class will make orange cream cupcakes filled with vanilla bean whipped cream topped with orange glaze, chocolate cupcakes with peanut butter American frosting and candied peanut topping, plus French toast cinnamon-maple cupcakes with maple Swiss meringue buttercream with a hit of coffee topped with candied bacon bits. Grab your partner and join us for a unique experience of dancing and dining. Sign up to receive exclusive deals, recipes, tips and our newsletter straight to your inbox. Hailing from Casablanca, Chef Yasmina will expertly guide you in the techniques used to craft this romantic m Take your senses on an aromatic and flavorsome adventure to the south of France. Available at select stores; class dates and times vary by store location." 1 review.Homestyle Italian. Thats where demonstration classes work great in the equation. No matter how hectic your schedule, bread is easy to make any day of the week. From learning the traditional techniques needed to craft old school recipes passed down for generations to challenging assumptions of what Midwestern food really means, a cooking class in St. Louis is sure to be an unforgettable culinary experience built using delicious, fresh, and local ingredients. Book a cooking class in St. Louis today! You have tons of choices. Great evening spent with my husband. 3 days ago cozymeal.com Show details . Kudos will be abundant as this hands-on class learns to make baos - Chinese warm, soft steamed buns filled with flavorful fillings. Celebrate Chinese New Year with a festive dinner to honor the Year of the Rabbit. Chef Mickey was wonderful!! In some classes you also get to learn to make chocolates, heart shaped cookies and also cakes. This hands-on class learns to prepare cheesy gougres, pommes dauphine, French gnocchi in brown butter sauce, churros rolled in cinnamon sugar, chocolate clairs, plus profiteroles with vanilla bean ice cream and chocolate-caramel sauce. Learn how to grill a farm-to-table feast infused with island vibes in Chef Jordan's backyard. Introducing Edelbrands award-winning eaux-de-vie, enjoy a guided tasting experience with a Prosecco aperitif topped with Italian prune plum brandy, a stunning Swiss rustic pear tart served with California apricot brandy, a charcuterie board laden with European cheeses, Italian meats and olives, soft and hard cheeses, fresh and dried fruits, small vegetables, and nuts paired with apple brandy infused with plum, plus brandied poached pears featuring Edelbrands double-gold winning Bartlett pear brandy. Chef Yapo will teach you expert techniques to grill meat, vegetables and more. Experience the beauty of North Italian cuisine in this cooking class with Chef Denis. Learn how to make light and delicious gnocchi completely from scratch! Whether the two of you are beginners or pros in the kitchen, a St Louis Cooking Class is the perfect unique gift for any pair. This hands-on class will spend an appealing evening creating smoked and butter-poached lobster rolls, Mickey's favorite fish tacos, crab and corn quesadillas with avocado salsa, and mahi mahi burgers with saffron aoli on very soft buns. Bring the King or Queen of your palace and join Devon Drag for a magical afternoon in the kitchen creating desserts and goodies fit for a Prince or Princess. Bakers, Cooks, Candy Makers, Parents, Pintrest Users, Troop Leaders, Teachers stop by Sallie's soon! Begin by preparing mung lentil crpes infused with herbs and spices. Join the ardent sous chef of Trattoria Marcella, Jeff Young, as he shares his enthusiasm for simple yet sophisticated Italian fare. With a prevalence of German immigrants to our state, especially in St. Louis and areas around Hermann, this hands-on class will create traditional German dishes -- spinach salad with warm bacon dressing, pork schnitzel and sptzle, sauted green beans with bacon, plus traditional apple strudel. A four-course feast featuring traditional dishes straight from Italy await you in this private chef experience. The Missouri Date Night Cooking Classes have a class time of 2 hours and a total experience time of approximately 3 hours. The St. Louis Date Night Cooking Classes take place in all weather conditions. Dress comfortably and wear rubber-soled shoes for this culinary adventure. In-person and online We are happy to answer any questions you may have via eMail. 1 week ago cozymeal.com Show details . Learn the foundational techniques for making shortcake, scones and fluffy biscuits. Chef James, Get back to the basics in this hands-on classic Italian pasta-making class with Chef Chericia. * Risk Free Purchase Guarantee. Learn how to make Melissa's master sourdough recipe and incorporate different inclusions into your bread, making a jalapeo-cheddar sourdough, and a seeded bread sourdough with pumpkin, sunflower and poppy seeds. Explore the intricacy and variety of Southern cuisine with Chef Kymberly. THAT'S MY JAM! Multiple refinements can be used to find the very cooking class of your dreams. This hands-on class will make salted caramel macarons with salted caramel centers surrounded by caramel buttercream, pink lemonade macarons with lemon curd and strawberry buttercream, plus cookies-and-cream macarons filled with Oreo buttercream. It was great learning how to cook all of the dishes. Learn to make sushi rice, spicy sriracha sauce, citrus-soy sauce, and wasabi. 1 Thank you for signing up for our mailing list. Learn the secrets to crafting pasta from scratch in this interactive class. Sit back and enjoy gruyre mac-and-cheese raclette with pickled shallots and bacon, albondigas - Mexican meatballs with a bright and spicy roasted salsa tatemada and jalapeo queso served with Mexican slaw, fennel and fried camembert salad with pickled blackberries and white balsamic vinaigrette, plus chocolate cake with ganache. Prepare an amazing full-flavored meal with the help of a well-known culinary educator or local VALENTINE FOR COUPLES: POTION FOR ROMANCE. Learn how to make four of Spain's most famous dishes with Chef Michelle. 5-Star Company. This hands-on class will learn how to maintain and refresh the starter and test for ripeness, discover how to fold and shape the dough along with using rising vessels, and learn the benefits of the overnight fermentation method with detailed instructions for resting and rising periods and scoring the bread tops. 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